Confit Tomatoes
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Side / Appetizer
Ingredients
  • 3-4 cups Cherry Tomatoes (preferably those that aren’t at their peak)
  • ½ head Garlic - skin removed and mashed
  • ½ cup Olive Oil
  • ½ teaspoon Sea salt
Instructions
  1. Preheat oven to 150C (300F).
  2. Toss cherry tomatoes and garlic in a bowl with olive oil and salt. Spread out on a sheet pan so they are in a single layer.
  3. Cook for 15 minutes, then turn off the oven and let cook with the residual heat 6-8 hours.
  4. Remove from the oven and store in jar with the oil the tomatoes were roasted in. Chill in the fridge overnight.
  5. Note: Recipe can easily be doubled or made with a larger quantity.
Recipe by at https://justasdelish.com/?p=15592